Hondarribia, Spain
San Pedro Kalea, 65,
$$
+34943642701
N/A
One recommended us to go there for pintxos and everything was great. Waiters are welcoming, nice and professional, food is delicious and served quickly. Only drawback is the lack of vegetarian option.
like
Extremely crowded and busy. Very hard to get a table and seats. But it's worth all the wait. Photos speak for themselves. The pinxtos were more than delicious with different flavours and aroma that were extraordinary nothing like most of the bars in the area.
On our País Vasco getaway, we had lunch here and all I can say is BRAVO to the chefs behind the scene! The pintxo selection is diverse and delicious! The service and atmosphere is also welcoming! *Not vegan or vegetarian friendly.
I found this place on Google maps while looking for a place to have lunch on our visit to Hondarribia and the good reviews made me think it'd be worthwhile visiting. I'm so glad I went. This place is one of the best pintxos bars I've been to in the Basque area. The place feels like any other bar but is made atmospheric when you notice all the happy staff and patrons and the decorations of medals and certificates they've won for their outstanding food. Staff are welcoming and helpful. The food is what's outstandingly memorable. Creatively made, and a delight to eat.
If you only had the chance to visit one pintxo bar in the world, this would be the one to choose. Their cold pintxos on the bar top are creative and inventive while still representing the classic traditional pintxos of the region. However, their hot menu of pintxos is extraordinarily daring, endlessly creative, and absolutely delicious. The creations here are works of art, and the chefs pour their affection of the form into every dish they put out. There is probably not a better price per quality ratio in any other bar or restaurant in the world because for just a few euros you can sample the very best of the Basque Country.
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